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NIC Code of Processing and preserving of meat

  • Post author:Priyansh Minocha
  • Post published:July 29, 2020
  • Post category:NIC Code
  • Post comments:0 Comments

NIC Code of Processing and preserving of meat This class includes non-edible by-products This class excludes: (I) Manufacture of prepared frozen meat and poultry dishes, see 1075 (II) Manufacture of…

Continue Reading NIC Code of Processing and preserving of meat

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